From Olives to Oil

Apricot White Balsamic Vinegar


Luscious and fruity apricot nectar essence gives this white balsamic vinegar a remarkably fragrant, sweet, slightly tart, and simply delicious flavor. A staff favorite, it features a bouquet of apricot blossom, sweet nectar, and fruity aromas that are outstanding complements to Mediterranean dishes. Paired with any of our citrus infused olive oils, it makes the most delicious vinaigrettes and marinades.


Ideas For Use

Brush on fruit kabobs before grilling. Combine with Basil, Italian Lemon, or Blood Orange olive oil for a great salad dressing. Combine with Cayenne, Chipotle, or Harissa olive oil to marinate pork tenderloin, lamb chops, or chicken. Combine with sparkling mineral water for a refreshing thirst quencher; garnish with blackberries and fresh basil. Excellent Complements……. Vinaigrettes for Leafy Greens Glazes for Wings and Ribs Marinades for Lamb, Chicken, Pork, and Seafood Fresh Fruit Dressing for Couscous Desserts and Grains Drinks